Mom’s Pizza Dough

Mom’s Pizza Dough
By ,
May 27, 2018
Pizza Dough
Mom’s homemade pizza dough.
Prep Time: 15 minutes
Mix time: 15 minutes
Yield: 2 regular size pizzas
1 pkg yeast
1 tsp sugar
1 Cup warm water (approx 115º
1 1/2 tsp salt
1 Tbsp oil
1 Egg Beaten
3 1/2 Cups Flour

– Mix yeast, sugar and water in a bowl and let sit for about 5 minutes until yeast starts to foam.
– Add remaining ingredients to mixing bowl then add yeast mixture and knead dough until well mixed.
– Put in a greased bowl and cover with plastic wrap and then a towel, let rest at room temperature until it doubles in size (approx 1 1/2 hours) then punch down then either refrigerate over night or make into 2 pizzas.